May 31, 2011, Tuesday - Barnett Vineyards Winemaker's Dinner at Spill the Wine

Time: 6:30pm

Spill the Wine is featuring a 5 course wine dinner with wine maker from Barnett Winery.

amuse bouche
greeting of sparkling wine

course one
crudo of hamachi, micro greens, ponzu, shiso, lemon confit
barnett carneros chardonnay ($27 retail)

course two
beef tenderloin bruschetta, baby arugula, charred red onion, truffle oil
barnett spring mountain merlot ($36 retail)

course three
5-spice rubbed duck breast, roasted red grapes, caramelized baby squash, goat cheese
barnett tina maria russian river pinot noir ($21 retail)

course four
rhubarb & blueberry crostata, sage cream
barnett spring mountain cabernet sauvignon ($36 retail)

$65/person

Reservations