Kim Eslinger
Editor
612-321-8040
kim@millcitymedia.org

Brianna Ojard
Associate Editor

David Tinjum
Publisher
612-321-8020
dave@millcitymedia.org

Claudia Kittock
Columnist / Non-Profits
Email Claudia...

Becky Fillinger
Small Business Reporter
Producer / Milling About
Email Becky...

Michael Rainville Jr.
History Columnist
Email Michael...

Doug Verdier
River Matters

Mill City Times is a not-for-profit community service. We do not sell advertising on this site.

Community Partners

Thanks to our community partners, whose support makes Mill City Times possible:

MILL CITY FARMERS MARKET

With over 100 local farmers, food makers and artists, MCFM strives to build a local, sustainable and organic food economy in a vibrant, educational marketplace.

Visit their website...

HENNEPIN HISTORY MUSEUM

Hennepin History Museum is your history, your museum. We preserve and share the diverse stories of Hennepin County, MN. Come visit!

Visit their website...

MEET MINNEAPOLIS

Maximizing the visitor experience of Minneapolis for the economic benefit of our community, making Minneapolis the destination of choice among travelers.

Visit their website...

MSP FILM SOCIETY

Promoting the art of film as a medium that fosters cross-cultural understanding, education, entertainment, and exploration.

Visit their website...

GREAT RIVER COALITION

Enhancing the Minneapolis riverfront environment—for people and pollinators.

Visit their website...

Cultural Cornerstones
Search Mill City
Event Archives
Event Archives
« May 11, 2016, Wednesday - EDC Event at The Guthrie | Main | May 10, 2016, Tuesday - Paint Club at Aster Cafe »
Wednesday
May112016

May 11, 2016, Wednesday - Tempt Me: The Fine Art of Minnesota Cooking Author Event at Mill City Museum

Time:  7:00pm - 8:00pm

Location: Mill City Museum, 704 S. 2nd Street

Tempt Me: The Fine Art of Minnesota Cooking Author Event

Join authors Kathryn Strand Koutsky and Linda Koutsky for an illustrated presentation and signing of their latest book Tempt Me: The Fine Art of Minnesota Cooking. From 6-7 pm visitors can also step into the museum, where they can view artist-designed advertisements and cookbooks, and taste one of the book’s recipes in the Baking Lab. After the talk the authors will sign copies of the book, which can be purchased in the Mill City Museum store.