Week 5 at the 2015 Mill City Farmers Market

So much packed into the June 6 Market - New produce (strawberries, new potatoes, green beans, cabbage, etc).  It was the first Saturday for the Guthrie Theater Storytelling Hour (part of MCFM Kids @ the Market Series), Mary Jane Miller gave an entertaining Mill City Cooks demo, and representatives from Northern Spark and Sustainable Farming Association(SFA) were on hand.  Whew! 

Peonies - glorious peonies!

Art vendor Heidi Schweigert of Redcruiser debuted at the June 6 Market.  Look for a separate post on our Farmers Market blog later this week. Love her work!

YAY - Sonny's is back!  And they've been busy creating adventurous new flavors. Look for more gelato offerings from them this season.

Down in the Valley Bakehouse brings gluten-free treats to the Market.

Kudos to parents who bring their little ones to the Market.  :)

Joanna Buyert of Fringe & Fettle Ceramics worked on one of her lovely handled bowls between helping customers.

Apparently I'm not the only one who loves the Chevre from Singing Hills Goat Dairy...

The goat!